JAMAICA NATIONAL DISH: WHO SAY FRIDAY MAWNING FINGA LICKING GOOD "ACKEE & SALTFISH" DUMPLING, WID BRESHE & CALLALOO BREAKFAST...OK COME FI SUM #BringBackOurJamaica


Jamaican National Dish Ackee & Saltfish with callaloo, fried dumplins, 
breadfruit, ripe plantain along with fruits, juice and JA. Grace Guava Jam

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